Messermeister Mu Bamboo Sashimi 10″

The Messermeister Mu Bamboo 10-Inch Sashimi Knife has a long, narrow, single edge, pointed blade. The single edged blade is generally used with a pull cut technique and is used to cut (straight or on a bias) raw fish. The long heavy blade allows for a longer pull cut with less pressure, which helps to hold the shape of the fragile raw fish.